Founders Tommy and Wilson met pitching for their college baseball team. Actually, “pitching” is generous – they spent most of their time on the bench convincing the coach to let them stay on the team. They quickly realized they were better at brewing beer than throwing baseballs, and after graduating, set out for the West Coast in an old Subie Outback. Upon arriving, they started Two Pitchers Brewing Company and began making the world’s first craft radlers. Nearly a decade later, they continue slinging liquid sunshine, one cold beer at a time.